Booking : +33 (0)7 49 53 91 96 lagaraudiere@gmail.com Closed Sundays and Mondays

A LA CARTE & SET MENUS

We change our menu with the seasons. You can choose from our set menus, our selection of wood-cooked grilled dishes, and our seasonal specialities.
If you're in a hurry, try our Menu du Midi (lunch menu) on weekdays (except for official holidays) consisting of a starter, main course and dessert.
Our Wine List is also constantly being added to. It reflects the richness of the region through its selection of Burgundy's finest appellations. The other regions are not forgotten, presenting our guests with a full palette of flavours to explore.

Next to the hearth, or on the terrace, everything is designed to ensure you have an enjoyable meal!

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Menu and carte restaurant Beaune

Discover the à la carte and set menus

Côté cheminée (GRILLS)

  • Grilled bone marrow €18.00
  • Charolais rib steak for two guests €45.00 / person
  • Rib steak of the moment for two guests Price on request / person
  • Beef fillet, breed depending on availability €40.00
  • Andouillette from Troyes AAAAA €25.00
  • Veal kidneys flambéed in the fireplace €25.00
  • Half French chicken €28.00

Our fireplace-cooked meats are served with a sauce and a side of your choice.

Homemade sauces :
Époisses, pepper, meat jus, béarnaise, shallots
Morels (€8 supplement)

Our side dishes :
Homemade chips, Green salad, Assorted seasonal vegetables, Potato gratin

An additional €4.00 per item will be charged for multiple choices of sauces and sides, or extra servings.

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Côté carte

Starters
  • Local eggs served en meurette €16.00
  • Homemade French duck foie gras €23.00
  • Local lentil velouté, bacon cream €14.00
  • Homemade Scottish gravlax salmon, lemon cream €14.00
  • Selection of cold cuts €17.00
Main courses
  • Fish of the day with seasonal vegetables €24.00
  • Slow-cooked lamb shoulder, polenta and seasonal vegetables €24.00
Cheese and desserts
  • Selection of regional cheeses €14.00
  • Curd cheese to your taste, sweet or savoury €7.00
  • Gourmet coffee €15.00
  • Warm chocolate fondant €15.00
  • Lemon tartlet €12.00
  • Pear crumble with a scoop of ice cream or sorbet €12.00

An additional €4.00 per item will be charged for multiple choices of sauces and sides, or extra servings.

All our dishes are homemade using raw ingredients.
Some products may be unavailable due to uncertain deliveries.

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OUR SET MENUS

Express Lunch Menu

Starter + main course or main course + dessert : €21.00
Starter + main course + dessert : €26.00

This menu is served from Tuesday to Friday, excluding public holidays, lunchtime only.
Lunch set menu available only with the dishes listed below.

Starters
Chorey lentil velouté
Main courses
Parmentier of the day
Cheese and desserts
Curd cheese, savoury or sweet, or coffee

Please order the set menu when placing your order; it cannot be changed afterwards.

Children’s Menu (up to 10 years old) €15

Beef Meatballs with Homemade Tomato Sauce or Fish
Homemade Chips or Vegetables
Two scoops of Ice Cream or Dessert of the Day
Drink included: Fruit Syrup with Water, or Patrick Font Artisan Fruit Juice (+€4 supplement)

Download the menu Discover the wine list